Some of our amazing customers have surprised us by using the R-grill Balkan Sač / Peka to bake pizza – and it turns out to be a truly fantastic idea!

We haven’t tried it yet, but we’re genuinely inspired and excited to hear more from all of you who have already experimented with making pizza under the sač / peka.

Your creativity shows just how versatile this traditional tool can be – far beyond the usual roasts and stews.

If you’ve already done it, we’d love it if you could share your photos, videos, and recipes with us! And for those still thinking about getting a sač / peka – imagine pulling out a perfectly baked, rustic pizza straight from your own backyard setup!

Thank you for being part of the R-grill familiy and for inspiring us all to push the limits of tradition!